Simple and delicious: Toffee bars

These bars are extremely simple to make, but are a crowd pleaser. I'm making them to give out to co-workers and neighbors this year.

Ingredients:

• Graham crackers
• One cup butter
  
• One cup brown sugar (I used light brown sugar)
• 12 oz chocolate morsels (semi-sweet or milk)

Directions:

• Line large baking sheet with aluminum foil. If you don't have a baking sheet with sides, use cake pans.
• Melt the butter and brown sugar. Cook to boiling.
• Pour mixture evenly over graham crackers and smooth out.
• Bake at 400 degrees for five minutes.
• Spread chocolate morsels over mixture. Smooth chocolate as it melts.
• Sprinkle with 1/2 cup chopped nuts, if desired. (I skipped this part)
• Chill, then cut or break into pieces.

Enjoy!